$6.99 lb hanging weight or about $11.65/pound after the bones have been removed. Final pricing (between $2,000 and $2,700) will be determined by the weight of the side.
These sides weigh around 375 pounds per half-hanging weight which yields about 225 pounds of packaged meat. This package includes a mix of approximately 45% steaks and roasts, 45% ground beef, and 10% misc cuts, This is great savings at $9.49/pound - a 25% savings.
For instance, if the hanging weight is 375 pounds you will pay $2,621 for 225 pounds of beef. This means you will pay about $11.65 per pound of beef which is cut to your specifications and cryovac'd for freshness.