Stock up on beef before we close the store forever on Dec 28, 2024. Order your half or quarter beef now and fill your freezer with delicious meat.

It’s Not Too Late to Eat Local

Even though August – "New Hampshire Eats Local Month" – is over, eating local is a 365-day celebration in the Granite State. There is still time to savor the power of local food that connects us all. Don't forget that when the summer markets end, there are numerous winter markets to visit or, better yet, find a local farm to support. Miles Smith Farm and many other farms are open year-round, and some, like ours, offer home delivery.

C'mon Back to the Farm

It is a lucky child who grows up on a farm with cows to milk and a loft filled with hay for games of hide and seek. Just as fortunate is the child who spends the summers on a cattle or sheep farm run by grandparents, an uncle, or maybe a great aunt. That child might witness the miracle of a calf being born or even help a ewe give birth to twins or triplets. Then there are chores, like cleaning stalls and feeding pigs, that help build character and teach responsibility.